Fish
Pan-Seared Tilapia with Lemon Caper Sauce
Lightly floured tilapia fillets seared golden and finished with a quick butter, lemon and caper pan sauce.
All Recipes
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Chicken
Crispy Oven-Baked Chicken Drumsticks
Crackly-skinned drumsticks with a smoky spice rub, baked on a rack with no frying and almost no mess.
Breads & Banana Bread
Classic Banana Bread
A moist, tender loaf with a golden crust, made with very ripe bananas and one bowl.
Turkey
Juicy Turkey Burgers
Moist turkey patties with grated onion and Dijon, seared in a skillet until golden.
Seafood & Shellfish
Classic Lobster Rolls
Chilled lobster tossed in a light lemon mayonnaise and piled into buttery toasted buns.
Soups & Stews
Classic Beef Chili
A thick, well-spiced pot of beef and kidney bean chili that simmers to deep flavor in about 90 minutes.
Chicken
Chicken Parmesan
Crisp panko-coated chicken cutlets baked under marinara and melted mozzarella.
Shrimp
Honey Garlic Shrimp
Plump shrimp tossed in a sticky honey, soy and garlic glaze, ready in 20 minutes.
Salads & Sides
Macaroni Salad
Tender elbow macaroni in a tangy, creamy dressing with crunchy celery, peppers and hard-boiled eggs.
Lunch & Sandwiches
Hummus Veggie Wraps
Creamy hummus, crisp cucumber, peppers and greens rolled in a soft tortilla.
Fish
Honey Soy Glazed Salmon
Salmon fillets baked with a sticky honey, soy, garlic and ginger glaze in about 20 minutes.
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